Weddings and Receptions
Our facility is a fully equipped, licensed and air conditioned reception hall capable of hosting up to 300 guests. Decorated and built in the traditional Quebec Sugar Shack style we offer you a facility that can meet all of your needs. There is abundant parking on site as well as an outdoor patio area that can be used for receptions as well.
Here are some menu ideas which can be adapted to your needs and budget. :
| Menu #1 : | 31.00$ |
|---|---|
| House Green Salad | |
| Cream of Vegetable Soup | |
| Fillet of Pork with Apple and Maple in a Pastry | |
| House Dessert, Coffee or Tea | |
| Menu #2 : | 34.00$ |
| Glazed Duck and Spinach Tart | |
| Cream of Vegetable Soup | |
| Thinly Sliced Beef in Island Beer with Goat Cheese | |
| House Dessert, Coffee or Tea | |
| Menu #3 : | 35.00$ |
| Marinated Salmon (Gravlax) with Green Lemon and Pink Pepper | |
| Cream of Vegetable Soup | |
| Relais Meat Pie and House Green Salad (Seasoned Elk, Venison, Pork and Chicken in a Crust) | |
| House Dessert, Coffee or Tea | |
| Menu #4 : | 35.00$ |
| House Terrine with Sundried Fruit | |
| Cream of Vegetable Soup | |
| Fillet of Salmon with Herbs in a Lemon Butter Sauce | |
| House Dessert, Coffee or Tea | |
| Menu #5 : | 38.00$ |
| Warm Island Cheese on an Apple and Cranberry Salad | |
| Cream of Vegetable Soup | |
| Stuffed Chicken Breast with Shrimp in a Mango Sauce | |
| House Dessert, Coffee or Tea |
